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Creamed Turkey Over Mashed Potatoes

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#1 Sam


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Posted 04 November 2007 - 01:38 PM

1/2 cup of chopped onion
2 tablespoon butter
2 tablespoon all purpose flour
1/4 teaspoon salt
1/8 teaspoon white pepper
2 cups of milk
2 cups of cubed turkey breast
1 cup frozen vegetables
2 cups of hot mashed potatoes

1. In a large sauce pan saute onion in butter until tender, Sprinkle with flour salt and pepper. Stir in the milk until blended. Bring to a boil;cook and stir for 2 minutes or until thickened or bubbly.

2. Add turkey and vegetables;cover and simmer until heated through. Serve over mashed potatoes.

Yeild 4 servings.