|Overview of Gluten Sensitivity
What is Celiac Disease?
CD and Scleroderma
CD and Autoimmunity
Diets and Celiac Disease
Gluten sensitivity and Celiac disease are a known cause of scleroderma and dozens of other autoimmune diseases. Even if tests for gluten sensitivity and Celiac disease are negative or inconclusive, trial of a gluten-free and casein-free (GFCF) should be considered. (Also see Autoimmune Diseases)
6 Facts About Gluten That You’re Probably Getting Wrong. What exactly is gluten? There are common gluten misunderstandings. Time Healthland, 07/21/2015.
Celiac Disease Health Center. Celiac disease is an immune system disorder that results in damage to the lining of the small intestine when foods with gluten are eaten. WebMD.
Celiac Disease. Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. Foods or products containing gluten causes the immune system to damage the small intestine. National Digestive Diseases Information Clearinghouse.
Causes of Celiac Disease. The exact cause of celiac disease is unknown, but it's often inherited. Many times, for unclear reasons, the disease emerges after some form of trauma: an infection, a physical injury, the stress of pregnancy, severe stress or surgery. Mayo Clinic.
Prevalence of celiac disease among first degree relatives of celiac disease patients. Given the high prevalence (4.8%) of the disease in this specific group, it is suggested that an extensive screening policy be mandatory for these subjects. J Pediatr Gastroenterol Nutr,  Jan 10.
Gluten sensitivity and Celiac disease are a known or suspected cause of scleroderma and dozens of other autoimmune diseases. Even if tests for gluten sensitivity and Celia disease are negative or inconclusive, trial of a gluten-free and casein-free (GFCF) should be considered. (Also see Diagnosis of Gluten Sensivity and Celiac Disease, What is Scleroderma?, and Types of Scleroderma)
Associated autoimmune diseases in children and adolescents with type 1 diabetes mellitus (T1DM). Children and adolescents with type 1 diabetes are at increased risk for developing other autoimmune diseases, most commonly autoimmune thyroiditis and celiac disease. PubMed, Autoimmun Rev, 2015 Sep;14(9):781-97. (Also see Diagnosis of Diabetes and Thyroid Diseases)
Gluten sensitivity and Celiac disease are a known or suspected cause of dozens of autoimmune diseases. Even if tests for gluten sensitivity and Celia disease are negative or inconclusive, trial of a gluten-free and casein-free (GFCF) should be considered. (See Diagnosis of Gluten Sensivity and Celiac Disease)
Polymyositis: Can a gluten-free diet reduce symptoms? If you have polymyositis — a rare connective tissue disease — you may be at increased risk of celiac disease. In such cases, a gluten-free diet can improve signs and symptoms of celiac disease. But there's no evidence that a gluten-free diet can improve signs and symptoms of polymyositis. Mayo Clinic. (Also see Polymyositis)
Celiac Disease Research: Associated Diseases and Disorders. Disorders associated with celiac disease or gluten sensitivity include: anemia, arthritis, ataxia, nerve disease, neuropathy, brain damage, attention deficit disorder, autism, bacterial overgrowth, cancer, lymphoma, candida albicans, casein or cow's milk intolerance, chronic fatigue syndrome, cognitive impairment, Crohn's disease, depression, diabetes, Down Syndrome, dyspepsia, epilepsy, fibromyalgia, flatulence (gas), gall bladder disease, gastrointestinal bleeding, growth hormone deficiency, heart failure, infertility, impotency, inflammatory bowel disease, intestinal permeability, irritable bowel syndrome, kidney disease, liver disease, malnutrition, migraine headaches, miscarriage, multiple sclerosis, obesity, osteoporosis, osteomalacia, pancreatic disorders, psoriasis, rheumatoid arthritis, sarcoidosis, schizophrenia, scleroderma, Sjogren's syndrome, skin problems, thrombocytopenic purpura, thyroid disease, and tuberculosis. Celiac com. (Also see Symptoms of Scleroderma)
Some people skip all medical testing and do a trial of a gluten-free diet, to see if it alleviates their symptoms. Doctors object to this approach since it can make an official diagnosis of celiac disease either difficult or impossible.
Enterolabs is a certified U.S. laboratory that does stool and DNA testing for gluten sensitivity, direct to patients, which they report as being about 30% more sensitive than blood tests. Enterolab.
Can I have gluten sensitivity if screening blood tests for celiac sprue are negative or indeterminate? Yes. Originally screening tests for gluten sensitivity/celiac sprue consisted of blood tests against the damaging protein in gluten called gliadin (antigliadin antibodies). However, with heightened awareness of the possibility of gluten sensitivity in family members of diagnosed celiacs, or in people with syndromes associated with celiac sprue, it has become clear that not all people suspected of being immunologically intolerant to gluten have positive blood tests. Finer Health.
Celiac Disease: Advances in Treatment Via Gluten Modification. This review discusses gluten-based therapies including wheat alternatives and wheat selection, enzymatic alteration of wheat, oral enzyme supplements, and polymeric binders as exciting new therapies for treatment of Celiac Disease (CD). Clin Gastroenterol Hepatol, 2012 Jun 19.
Bone and Celiac Disease. Adequate calcium and vitamin D supplementation are also recommended to optimize bone recovery, especially during the first years of gluten free diet. Springer Link, 02/13/2016. (Also see Vitamin D Deficiency)
Significant bone microarchitecture impairment in premenopausal women with active celiac disease (CD). Patients with symptomatic CD had a greater bone microarchitectural deficit than those with subclinical CD. Bone, 03/14/2015. (Also see Osteoporosis)
Celiac disease (CD) and reproductive disorders. Women with CD should therefore be made aware of the potential negative effects of the disease also in terms of reproductive performances, and of the importance of a strict diet to ameliorate their health condition and reproductive health. PubMed, Hum Reprod Update, 2014 Mar 11.
The enthesopathy of celiac (CD) patients: effects of gluten-free diet (GFD). Enthesopathy is more frequent in untreated CD subjects with positive anti-tissue transglutaminase antibodies (ATA), as compared to those on GFD and absence of serum ATA. PubMed, Clin Rheumatol, 2014 Feb 25.
Do I Have Celiac? Symptom Checklist. Frequently experiencing one or more of the symptoms listed, plus being diagnosed with any one of the diseases or conditions listed—Iron deficiency/ anemia, infertility, depression, osteoporosis or osteopenia, Type 1 diabetes, thyroid disease, Sjogren's, juvenile idiopathic arthritis, irritable bowel syndrome, intestinal cancer, peripheral neuropathy, Down Syndrome, Turner Syndrome, Williams Syndrome, or Dermatitis herpetiformis, may indicate that you have celiac. Beyond Celiac.
What are the symptoms of gluten sensitivity? Although there may be no detectable symptoms of the immune response to gluten, the typical symptoms people develop occur when the reaction begins to damage the intestines. The symptoms, resulting from malabsorption or improper digestion of dietary nutrients, include abdominal bloating or pain, diarrhea, constipation, gaseousness, or nausea with or without vomiting. It appears that acid reflux in the esophagus, manifesting as heartburn, may be a potential symptom as well. Other symptoms people experience include fatigue, joint pains, mouth ulcers, bone pain, abnormal menses in women, and infertility. Finer Health.
Signs and Symptoms. There are no typical signs and symptoms of celiac disease. Most people with the disease have general complaints, such as intermittent diarrhea, abdominal pain and bloating. Mayo Clinic.
Treatment of Celiac Disease at Mayo Clinic. Celiac disease has no cure, but it can be effectively managed by avoiding foods containing gluten (found in wheat, barley and rye). After gluten is eliminated from the diet, the small intestine begins to heal. Mayo Clinic.
The Weird Link Between Celiac Disease and Nerve Damage. People with celiac disease have a 2.5-fold increased risk of developing neuropathy, or nerve damage. Time Healthland, 05/12/2015.
Donna C: Undifferentiated Connective Tissue Disease (UCTD) For the most part I have still been doing very good. Some little setbacks here and there but for the most part much better...
Dorne: Overlap and Possibly CREST Since 2002 I have been diagnosed with Lupus, Sjogren's Disease, B12 deficiency, mild pulmonary hypertension, Celiac disease, Type II diabetes and now the specialists are seriously talking about CREST...
James S: Son of Watermelon Stomach Sufferer Last year, my mother was diagnosed as a celiac. Since then a number of other problems have risen to the surface...
Joan Elston: Systemic Scleroderma, Sjögren's, and Fibromyalgia I am 61 years of age and live with my husband Bryan in Durban South Africa...
Kathy R: Localized Scleroderma I was diagnosed with Localized Scleroderma when I was six months pregnant with my son in 1965. It started at the time with blotches on my right arm...
Shelley Ensz in Memory of Patricia Ann Black
Diana Kramer is reading Voices of Scleroderma book series!
Keith and Rosalyn Miller in Memory of Patricia Ann Black
Brenda Miller is Raising Awareness!
Susan Moore in Memory of Louise Beeler
Daniel and Joann Pepper in Memory of Gayle Hedlin
Vickie Risner is Raising Scleroderma Awareness!
Nancy Smithberg in Memory of Gayle Hedlin
David and Carleen Waterman in Memory of Gene Wilkinson
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