Jump to content
Sclero Forums
Sam

Basil And Crabmeat Topped Cucumbers

Recommended Posts

1 medium cucumber (english)

1 package (3 oz) cream chesse, softened

2 tablespoons mayonnaise or salad dressing

1/4 cup chopped fresh basil leaves

2 tablespoons finely chopped red onion

2 teaspoon grated lemon peel

1 cup frozen cooked crabmeat, thawed, flasked

2 tablesppons capers, if desired

Small basil leaves or chopped fresh basil , if desired

 

1. score cucumber lenghthwise with the tines of a fork if desired. cut ionto 36 (1/4inch) slices

 

2. In a small bowl, beat cream cheese with electric mixer on low speed until creamy. Beat in mayo until well blended. Stir in chopped basil, onion, lemon peel and crabmeat.

 

3. Spread about 1 teaspoon crabmeat mixture on each cucumber slice, sprinkle with capers. Garnish with basil leaves.

 

makes 36 appetizers..

 

 

NOTE: if you can not find frozen crabmeat use a 6-ounce can of crabmeat, well drained.


Sam

Share this post


Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


×
×
  • Create New...